
Training Officer
- Kuwait
- Permanent
- Full-time
- Ensures that all stores in market meet the required Food Excellence standards, through training and coaching and use of the different training and coaching tools available in every store
- Deliver and embed clarity around measurement and reporting guidelines
- Ensure brand standards and the food system is trained in and understood within the stores
- Coach managers on their plan of action to address the food knowledge, display and training
- Communicate any changes or updates to the food/product standards
- Develops process to ensure that the food/store training materials is always up to date
- Facilitate and engage with suppliers to facilitate the manual editing and printing according to market needs if needed
- Completes a store visit for as required to see if all food training standards are in place
- Ensures that food induction materials are always up to date within market and communicate to training team
- Develops a process for all new team members to go through the Food Training
- Responsible for standard food presentation within the market, post approval from product manager
- Work closely with product manager by testing new products in the market and provides detailed information to the product manager in order to put on the POS
- Plan and implement any Training module or team engagement activity to support any new business initiative or any internationally recognized product launch
- In close liaison with operations /functions management, evaluates and monitors effectiveness of food training
- Works closely with Barista Maestros and Store Managers to identify food training needs in every store.
- Communicates this with Area Managers and then draws a training needs analysis based on Area Managers' recommendation
- Bachelor's Degree
- Hospitality Experience in Food and Beverage 2 to 3 years
- Strong oral and written communication skills
- Able to positively engage, motivate and influence other
- Excellent coaching and training skills
- Good organisational and administrative skills
- Able to positively engage, motivate and influence other
- Understanding P&L/ KPIs
- Project Management Skills
- Computer proficiency
- Experience in operational management
- Experience within retail hospitality sector (preferable coffee shops industry)